Sách của tác giả World Health Organization

Guidelines on Studies in Environmental Epidemiology (Environmental Health Criteria, 27)

World Health Organization

Infant Feeding: The Physiological Basis (Bulletin of the World Health Organization)

World Health Organization

Hexane: N-hexane (Environmental Health Criteria, 122)

World Health Organization

Propanol: 2-propanol (Environmental Health Criteria, 103)

World Health Organization

Hexachlorocyclopentadiene (Environmental Health Criteria, 120)

World Health Organization

Mental Health Systems in Selected Low- and Middle-income Countries: A WHO-AIMS Cross-national Analysis

World Health Organization

International Travel and Health 2012: Situation as on 1 January 2012 (Russian Edition)

World Health Organization

Summary Report on the Evaluation of Short-term Tests for Carcinogens (Environmental Health Criteria, 109)

World Health Organization

International Classification of Functioning, Disability and Health (ICF): Large Print Format for the Visually Impaired

World Health Organization

Evaluation of Certain Veterinary Drug Residues in Food: Eighty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical Report Series, 942)

World Health Organization

Evaluation of Certain Food Additives: Eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical Report Series, 942)

World Health Organization

Shiga Toxin-producing Escherichia coli (STEC) and Food: Attribution, Characterization and Monitoring (Microbiological Risk Assessment Series, 12)

World Health Organization

Relactation [OP]: Review of Experience and Recommendations for Practice

World Health Organization

Tuberculosis and Air Travel: Guidelines for Prevention and Control

World Health Organization

Pour une approche systématique du renforcement des systèmes de santé (French Edition)

World Health Organization

OMS Disque pour le choix des méthodes contraceptives selon les critères de recevabilité médicale. Paquet de 20 disques (French Edition)

World Health Organization

Guidelines for Poison Control

International Program on Chemical Safety

Guide to Ship Sanitation

World Health Organization

VIH: Defendamos Los Derechos Humanos (Spanish Edition)

World Health Organization

Safety Evaluation of Certain Food Additives: Seventy-sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (WHO Food Additives Series, 37)

World Health Organization

The ICD-10 Classification of Mental and Behavioural Disorders: Diagnostic Criteria for Research

World Health Organization

Preventing Suicide: A Global Imperative

World Health Organization

Psychological First Aid: Guide for Field Workers

World Health Organization

Soins liés à la grossesse, à l'accouchement et à la période néonatale: Guide de pratiques essentielles. (French Edition)

World Health Organization