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Student Workbook for Sokol's About Professional Baking
Tác giả: Gail Sokol
Chi tiết sản phẩm
Về tác giả — Gail Sokol
Follow authors to get new release updates, plus improved recommendations. Chef Gail Sokol is an award-winning professional baker and baking instructor in the culinary arts industry with demonstrated success in baking and pastry arts, supervision and training, and classical cuisine. In addition, she has been featured on many weekly radio and television programs. Read more about this author Read less about this author Read more about this author Read less about this author
Đánh giá từ chuyên gia
About the AuthorGail D. Sokol is an award-winning professional in the culinary arts industry with demonstrated success in baking and pastry arts, supervision and training, and classical cuisine. In addition, she has been featured on many weekly radio and television programs. Chef Sokol is currently an Instructor of Baking at Schenectady County Community College in Schenectady, New York.
Mô tả nội dung sách Student Workbook for Sokol's About Professional Baking - Gail Sokol
Thông tin sách: Student Workbook for Sokol's About Professional Baking (Paperback, 216 trang) – Delmar Cengage Learning, 2006. Ngôn ngữ: Tiếng Anh.
The student workbook is design to help the user retain key chapter content. Included within this resource are chapter objective questions, key term definition queries, multiple choice, fill in the blank and true or false problems.Giá bán
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